And just like that, our seasonal winter restaurant – Quarter Circle at Flathead Lake Lodge – is back open for its second year in Bigfork, Montana. We’re delighted to be back, with Chef Rob and Loretta at the helm, for another winter season.
For our second season, we’re offering dinner – as well as happy hour – on Thursdays, Fridays and Saturdays. Plus, new for this year: Sunday brunch.
Here’s a peek at this year’s hours:
Thursday-Saturday: 4-9 p.m.
Sunday: 10 a.m.-2 p.m.
Happy Hour: 4-5 p.m., Thursday-Saturday
Our 2025-2026 Quarter Circle menu features as many local Montana-sourced ingredients as possible, including proteins and grains. And while our menu changes based on what ingredients are available, you can take a peek at our sample dinner and brunch menus here. Examples of dinner menu items include pork ravioli, oysters mignonette, smoked trout salad, scallops and range beef steak frites. Our brunch offerings include a variety of pancakes, chicken and waffles, biscuits and gravy and eggs benedict. There are several gluten-free and dairy-free options available, too.
A few other things you should know about dining at our Bigfork restaurant:
-Reservations are accepted, walk-ins are welcome
-We’re open December 4, 2025-March 29, 2026
-Our bar and fireside lounge are walk-in only
-Quarter Circle is located inside the Main Lodge, which means it’s a restaurant on the water and is a stone’s throw from the shore of Flathead Lake.
Want to learn more? Check out our FAQ page.
From us to you, we look forward to seeing you at Quarter Circle this winter.
Cheers,
Chase